Random Mix Of Sweet Cables
From £1.86
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🌀 Random Mix Of Sweet Cables – A Surprise Stretch of Sweetness! 🌀
Take a twist on variety with the Random Mix Of Sweet Cables — a collection of giant gummy cables, each about 70 cm long and packed with fondant filling. Hand-picked at random, so every cable is a fun surprise. Freshly packed by Giant Bradley’s Sweet Shop for flavour, chew, and stretch in every bite.
What Makes Random Mix Of Sweet Cables Special?
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Huge Cables: Each cable is long, stretchy, and delivers that satisfying chew.
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Fondant Core Inside: Beneath the gummy outer shell, you’ll find a sweet, creamy centre that balances the chew.
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Surprise Selection: Different flavours in each mix — you get variety and a treat every time.
- Contents may vary subject to availability.
Why You’ll Love It:
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Great for anyone who loves mystery flavours or trying something different each time.
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Eye-catching in jars, candy displays, or sweet gift bundles.
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Perfect as a shareable sweet or when you want a longer sweet experience.
How to Enjoy:
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Stretch and bite: pull out a section to build anticipation before that first chew.
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Break into smaller bits to share, or go big and savour a full cable.
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Pair with neutral or creamy sweets so the flavours and textures of the cables really pop.
Ingredients - Allergens listed in bold
Sugar, Glucose-Fructose Syrup, Invert Sugar Syrup, Wheat Flour (contains Gluten), Corn Starch, Potato Starch, Modified Starch (Potato, Maize), Palm Fat, Vegetable Oils (Coconut, Palm, Palm Kernel), Coconut Vegetable Fat, Gelatine (Pork, Beef), Humectant (Glycerol), Acids (Citric Acid, Malic Acid, Tartaric Acid), Acidity Regulator (Potassium Citrates), Salt, Flavourings, Emulsifier (E471; Mono- and Diglycerides of Fatty Acids), Fruit Juices from Concentrate (Grape, Blackcurrant, Raspberry), Fruit and Vegetable Concentrates (Blackcurrant, Carrot, Lemon, Safflower, Hibiscus), Colours (E100 / Curcumin, E120, E133 / Brilliant Blue FCF, E150d, E171).
Allergens: Contains Wheat (Gluten).
May contain: Traces of Milk, Soya, and Mustard.
